Ji, Shengbao: search on Z-Library

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1

In vitro antioxidant and pancreatic α-amylase inhibitory activity of isolated fractions from water extract of Qingzhuan tea

Cheng, Qian, Cai, Shengbao, Ni, Dejiang, Wang, Ruojun, Zhou, Feng, Ji, Baoping, Chen, Yuqiong

Journal:

Journal of Food Science and Technology

Year:

2015

Language:

english

File:

PDF, 274 KB

english, 2015

2

Does infrastructure have a transitory or longer-term impact? Evidence from China

Zhang, Yin-Fang, Ji, Shengbao

Journal:

Economic Modelling

Year:

2018

Language:

english

File:

PDF, 433 KB

english, 2018

3

Diagnosis for Conductor Breaks of Grounding Grids Based on the Wire Loop Method of the Transient Electromagnetic Method

Yu, Shengbao, Dong, Guanliang, Liu, Nannan, Liu, Xiyang, Xu, Chang, Ji, Yanju, Luan, Hui

Journal:

Mathematical Problems in Engineering

Year:

2019

Language:

english

File:

PDF, 7.71 MB

english, 2019

4

A diet formula of Puerariae radix, Lycium barbarum, Crataegus pinnatifida, and Polygonati rhizoma alleviates insulin resistance and hepatic steatosis in CD-1 mice and HepG2 cells

Liu, Jia, Zhang, HongJuan, Ji, BaoPing, Cai, ShengBao, Wang, RuoJun, Zhou, Feng, Yang, JunSi, Liu, HuiJun

Journal:

Food & Function

Year:

2014

Language:

english

File:

PDF, 649 KB

english, 2014

5

In Vitro Inhibitory Effect on Pancreatic Lipase Activity of Subfractions from Ethanol Extracts of Fermented Oats (Avena sativa L.) and Synergistic Effect of Three Phenolic Acids

Cai, Shengbao, Wang, Ou, Wang, Mengqian, He, Jianfeng, Wang, Yong, Zhang, Di, Zhou, Feng, Ji, Baoping

Journal:

Journal of Agricultural and Food Chemistry

Year:

2012

Language:

english

File:

PDF, 255 KB

english, 2012

6

Comparative study on antioxidant capacity of flavonoids and their inhibitory effects on oleic acid-induced hepatic steatosis in vitro

Di Zhang, Liyang Xie, Gang Jia, Shengbao Cai, Baoping Ji, Yixiang Liu, Wei Wu, Feng Zhou, Aili Wang, Le Chu, Ying Wei, Jia Liu, Fengyi Gao

Journal:

European Journal of Medicinal Chemistry

Year:

2011

Language:

english

File:

PDF, 712 KB

english, 2011

7

Analysis of the Antioxidant Capacities of Flavonoids under Different Spectrophotometric Assays Using Cyclic Voltammetry and Density Functional Theory

Zhang, Di, Chu, Le, Liu, Yixiang, Wang, Aili, Ji, Baoping, Wu, Wei, Zhou, Feng, Wei, Ying, Cheng, Qian, Cai, Shengbao, Xie, Liyang, Jia, Gang

Journal:

Journal of Agricultural and Food Chemistry

Year:

2011

Language:

english

File:

PDF, 1.34 MB

english, 2011

8

Noise reduction of grounded electrical source airborne transient electromagnetic data using an exponential fitting-adaptive Kalman filter

Ji, Yanju, Wu, Qiong, Wang, Yuan, Lin, Jun, Li, Dongsheng, Du, Shangyu, Yu, Shengbao, Guan, Shanshan

Journal:

Exploration Geophysics

Year:

2017

Language:

english

File:

PDF, 1.57 MB

english, 2017

9

Relationship Between the Structures of Flavonoids and Oxygen Radical Absorbance Capacity Values: A Quantum Chemical Analysis

Zhang, Di, Liu, Yixiang, Chu, Le, Wei, Ying, Wang, Dan, Cai, Shengbao, Zhou, Feng, Ji, Baoping

Journal:

Journal of Physical Chemistry A

Year:

2013

Language:

english

File:

PDF, 2.88 MB

english, 2013

10

Effect of Surface Texture on the Output Performance of Lateral Sliding-Mode Triboelectric Nanogenerator

Ji, Shengbao, Fu, Tie, Hu, Yanqiang

Journal:

Journal of Physics Conference Series

Year:

2020

File:

PDF, 1.23 MB

2020

11

In vitro antioxidant activity and inhibitory effect, on oleic acid-induced hepatic steatosis, of fractions and subfractions from oat (Avena sativa L.) ethanol extract

Shengbao Cai, Chen Huang, Baoping Ji, Feng Zhou, Mitchell L. Wise, Di Zhang, Peiying Yang

Journal:

Year:

2011

Language:

english

File:

PDF, 530 KB

english, 2011

12

[IEEE 2006 IEEE Instrumentation and Measurement Technology - Sorrento, Italy (2006.04.24-2006.04.27)] 2006 IEEE Instrumentation and Measurement Technology Conference Proceedings - ATTEM: An Instrument System Using Transient Electromagnetic Pulse for Subsurface Imaging

Zhong, Wang, Jun, Lin, Shengbao, Yu, Yanju, Ji, Guohua, Zhou

Year:

2006

Language:

english

File:

PDF, 123 KB

english, 2006

13

Anti-diabetic effects of the ethanol extract of a functional formula diet in mice fed with a fructose/fat-rich combination diet

Cheng, Qian, Zhang, Xiaofeng, Wang, Ou, Liu, Jia, Cai, Shengbao, Wang, Ruojun, Zhou, Feng, Ji, Baoping

Journal:

Journal of the Science of Food and Agriculture

Year:

2015

Language:

english

File:

PDF, 1.02 MB

english, 2015

14

Antiglycative and Antioxidative Properties of Ethyl Acetate Fraction of Chinese Purple Yam (Dioscorea alata L.) Extracts

Guo, XiaoXuan, Sha, XiaoHong, Cai, ShengBao, Wang, Ou, Ji, BaoPing

Journal:

Food Science and Technology Research

Year:

2015

Language:

english

File:

PDF, 753 KB

english, 2015

15

Evaluation of γ- aminobutyric acid, phytate and antioxidant activity of tempeh-like fermented oats (Avena sativaL.) prepared with different filamentous fungi

Cai, Shengbao, Gao, Fengyi, Zhang, Xudong, Wang, Ou, Wu, Wei, Zhu, Songjie, Zhang, Di, Zhou, Feng, Ji, Baoping

Journal:

Journal of Food Science and Technology

Year:

2014

Language:

english

File:

PDF, 319 KB

english, 2014

16

Comparative Study of the Effects of Solid-State Fermentation with Three Filamentous Fungi on the Total Phenolics Content (TPC), Flavonoids, and Antioxidant Activities of Subfractions from Oats (Avena sativa L.)

Cai, Shengbao, Wang, Ou, Wu, Wei, Zhu, Songjie, Zhou, Feng, Ji, Baoping, Gao, Fengyi, Zhang, Di, Liu, Jia, Cheng, Qian

Journal:

Journal of Agricultural and Food Chemistry

Year:

2012

Language:

english

File:

PDF, 232 KB

english, 2012

17

Impacts of star-rated hotel expansion on inbound tourism development: evidence from China

Shi, Ruyi, Ji, Shengbao, Wang, Xiaozhen, Li, Fan

Journal:

Applied Economics

Year:

2016

Language:

english

File:

PDF, 1.58 MB

english, 2016

18

Identification of Anthocyanin Components of Wild Chinese Blueberries and Amelioration of Light-Induced Retinal Damage in Pigmented Rabbit Using Whole Berries

Liu, Yixiang, Song, Xue, Han, Yong, Zhou, Feng, Zhang, Di, Ji, Baoping, Hu, Jimei, Lv, Yechun, Cai, Shengbao, Wei, Ying, Gao, Fengyi, Jia, Xiaonan

Journal:

Journal of Agricultural and Food Chemistry

Year:

2011

Language:

english

File:

PDF, 843 KB

english, 2011

19

Chinese Purple Yam (Dioscorea alata L.) Extracts Inhibit Diabetes-Related Enzymes and Protect HepG2 Cells Against Oxidative Stress and Insulin Resistance Induced by FFA

Guo, XiaoXuan, Sha, XiaoHong, Liu, Jia, Cai, ShengBao, Wang, Yong, Ji, BaoPing

Journal:

Food Science and Technology Research

Year:

2015

Language:

english

File:

PDF, 787 KB

english, 2015

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